Simulator Nasi Goreng 3D Mod Apk

Simulator Nasi Goreng 3D is a unique 3D simulation business game. Players play Fried Rice stall owner Mamang Perly in the game to experience his life as a professional Fried Rice seller. Mamang Perly once faced a difficult life. After bankruptcy, he chose to sell Fried Rice for a living. Players will follow him to start this business trip.

How about Simulator Nasi Goreng 3D

1. The game has a large number of unlocked weapons, equipment, and props in terms of content design,

2. But these are not used for traditional combat, they may be used for self-defense during market trading or to play a role in special events.

3. In addition, there are various scenes and tasks, including fighting against ghosts and monsters, searching for Easter eggs, fighting against thugs and ferocious animals, etc., which increases the fun and diversity of the game.

4. Mixing different ingredients can form fixed dishes, and players can also randomly mix and match them to unlock new recipes, satisfying innovative players.

Is Simulator Nasi Goreng 3D fun

1. Firstly, the game has strong Indonesian cultural characteristics, from character design, scene arrangement to some details in the game,

2. All have incorporated local elements, allowing players to experience the unique Indonesian style.

3. And the game adopts high-definition or even 4K level picture quality, presenting various ingredients, cooking tools, scene architecture, etc. delicately,

4. For example, the details of Fried Rice ingredients in the pan and the textures of various items on the market are clearly visible, bringing a realistic visual experience.

How to play Simulator Nasi Goreng 3D

Cooking process: players control the characters to make Fried Rice, click the corresponding virtual button on the screen, and complete the operations of cutting vegetables, beating eggs, pouring oil, and putting rice in sequence. Each step has time and action requirements.

Food management:

Go to the market to purchase ingredients such as rice, vegetables, meat, eggs, etc. There are different stalls in the market, and the prices and quality of ingredients at each stall may vary slightly.

Players should choose to buy according to their own budget and needs, and pay attention to the freshness of the ingredients. Fried Rice made from ingredients with high freshness is more popular with customers.

Customer Service:

When receiving customers who come to buy Fried Rice, customers will put forward different needs, such as taste preference (spicy, sour, etc.), and requirements for food ingredients (more meat, no vegetables, etc.).

Exploration and Adventure:

Walk freely in the comprehensive map of Fried Rice. In addition to the market and Fried Rice stalls, you can also explore the kitchen, warehouse and other scenes.

During the exploration process, hidden tasks may be triggered, such as helping market vendors solve problems and obtaining special ingredients or discounts;

Some valuable cooking props or ingredients may be found in the warehouse, providing conditions for making unique Fried Rice.

Simulator Nasi Goreng 3D Guide and Tips

Beginner's Start:

At the beginning of the game, the fund is limited, and basic and commonly used food materials, such as rice, eggs, common vegetables, are preferred to meet the basic production needs of Fried Rice.

Familiarize oneself with cooking procedures, practice basic actions such as chopping vegetables and beating eggs, and improve operational speed and accuracy,

Reduce food waste and time delays caused by operational errors. When serving customers, try to meet their regular needs and accumulate the initial reputation of the store.

Resource Management:

Pay close attention to the inventory and freshness of ingredients, develop a reasonable procurement plan, and avoid stockpiling or shortage of ingredients.

When purchasing, compare the prices of different stalls and choose cost-effective ingredients to save costs.

At the same time, reasonable allocation of funds, in addition to purchasing ingredients, should also reserve a portion for upgrading cooking tools and store facilities to improve cooking efficiency and customer satisfaction.